In the apocalypse of natural disasters, she has a universal APP

This is also the reason why she can directly set the weather conditions for many days in one go, and can directly greet the sunshine every day when she wakes up, without having to customize it on the spot.

As long as she agrees with the system that it will be warm but not exposed to sunlight and a comfortable temperature for the human body every day for a month, she will not have to worry about resetting it every day.

If you want to change the temperature someday, or simply change the weather, you can just change it again, which is very convenient.

She guessed that it might be because factors such as "weather" and "temperature" are some kind of "fixed template". She does not need to adjust the details herself, and can just use the results created by this planet.

In short, she wanted to rain today, so dense raindrops floated from the sky. When she got up in the morning, her ears were awakened by the subtle sound of leaves being washed by rain.

It feels so good, and it’s certainly comfortable to bask in the sun, but have you ever tried to wake up to the sound of quiet rain?

Of course, since it was raining, the open-air terrace could no longer be used for breakfast. She went to the kitchen in the morning for the first time in a long time and turned on the lights because it was cloudy outside.

The warm yellow light melted like hot oil, and coupled with the dull skylight, it actually gave her the illusion of waking up too early.

Thinking of this, she yawned involuntarily, and the person who was obviously sleeping soundly laughed silently. The stirring spoon in her hand hit the wall of the cup and made several crisp sounds.

She stopped, walked back to the table from the coffee machine, took out the small iron spoon used to stir the coffee, gently tapped the rim of the cup to wipe away the flowing liquid, and then poured a piece of sugar cube into the cup. .

Wake up in the morning with a cup of black coffee to refresh your mind.

Even with the addition of a cube of sugar, it's still very bitter, but I love drinking it.

In fact, she felt that she couldn't say that she liked the taste that much. She just found it addictive. After one sip, it was bitter, but she just wanted to drink it.

To her, coffee and wine seem to be opposite ends of the spectrum. She is not very keen on the taste itself, but she can drink coffee all the time and stay away from wine.

Hmm...maybe it's also because she has an average drinking capacity? I feel dizzy after just one bottle, so I don’t like to drink more?

She took another sip of coffee, letting the bitter taste mixed with the sweetness of some sugar cubes pass through her mouth. She couldn't help but smacked her lips and took out two Hadou as an appetizer breakfast.

Originally, according to her eating habits, this kind of dessert should be placed at the end of the meal, but isn't she drinking coffee now? It feels wrong not to eat something sweet.

Hadou, in her opinion, is similar to a hollow puff. It is also a kind of stick-shaped donut. It is a baked hollow pastry with cream in it. Half of the surface is dough and the other half is chocolate crispy shell.

The two portions she took out were different. One was quite large, almost as big as a stick-shaped donut. It was filled with old-fashioned salted cream;

The other portion is a small Hadou, several of which can be packed in a plastic box. They are filled with chocolate fillings and can be eaten cold or hot in their own way.

But now she didn't want to fight with the bursting chocolate, so she would rather have a delicious cold chocolate that wouldn't drip randomly.

I ate a small chocolate filling first. Because it was cold, the chocolate crisp on the surface lived up to its reputation as crispy. It made a crisp cracking sound when my teeth applied force, and the crispy texture was particularly pleasant.

The chocolate filling inside is also in a semi-solidified state, leaving tooth marks when you take one bite. It melts in your mouth and is very delicious when chewed with the dough.

The black chocolate filling is not very sweet, but the bread itself and the chocolate crispy crust on the outside are quite sweet, and the overall taste is very good.

Take a sip of coffee to dilute the rich chocolate flavor, then pick up the big one and take a bite. The only thing that changes is the filling inside. This one is old-fashioned salted cream, which has a completely different flavor from chocolate.

The taste is softer, with a slight salty taste, and the sweet and salty flavors complement each other.

I only had a small cup of coffee, and I stopped sipping it slowly after eating the dessert, so the coffee cup quickly reached the bottom.

Decompose what needs to be decomposed, put away what is not eaten, and start eating breakfast seriously.

It was raining outside, and she opened the door to the backyard and the window next to the dining table. The cool water vapor accompanied by the morning breeze covered her face.

Even if it rains in the space, it won't hurt. You won't get wet or catch a cold, but in this atmosphere, I still want to eat something warm.

She ordered a pan-fried bun and a bowl of beef vermicelli soup to go with it. She took it directly from the space. It wasn't that she copied it from somewhere before the end of the world, but she exchanged it while watching a mukbang.

To be honest, she has watched a lot of food broadcasts about eating breakfast. Now her memory is a little blurry and she can't tell which video this is from.

The pan-fried buns are smaller in size, but the taste is not compromised. The bottom is browned and crispy, the juice inside is quite abundant, and the meat filling is tender and fragrant.

The beef vermicelli soup shocked her. She really couldn't taste it at the first bite. She thought it was because the seasonings were not mixed thoroughly. She stirred it carefully and tasted it again, but it still had no taste.

Then she belatedly remembered that it seemed to be tasteless to begin with. If she wanted it salty, spicy or sour, she had to add seasonings herself.

In a breakfast shop, there are always those sets on the table, including vinegar, soy sauce, chili oil, and the surface of the container is covered with a layer of oily texture.

She made some light soy sauce herself, because she liked the clear soup with less water, so she didn't put more in it. She just ordered a little to borrow the flavor, and it was really different when she drank it again.

After eating a few pan-fried buns and a sip of soup, the beef slices are real - it doesn't matter if they are not real, she can copy them herself - the vermicelli is smooth and delicious.

Then add other seasonings one after another, add some sesame oil, some chili oil, and some vinegar, and the clear bowl of beef vermicelli soup will soon become delicious.

The pan-fried buns were quickly finished, and she replaced it with a plate of scallion pancakes, which she baked herself. The green onion leaves were fried until brown, and stuck to the dough pancake. As soon as it was served, there was an overbearing aroma of green onions.

There is no need for any side dishes, it is very delicious when eaten directly. With the remaining beef vermicelli soup, accompanied by the sound of rain, Hululu finished his breakfast.

After eating, I stood at the door and watched the rain for a while, then held an umbrella and walked in the yard. My nose was filled with the wet earthy smell mixed with grass and flowers.

It's less fishy and looks fresher.

Knowing that the rain in the space would not wet anyone, she still hesitantly put down her umbrella and tried to get wet.

It feels amazing. The wet raindrops hit the skin, fall into the middle of the hair roots, and roll down again. For a while, the whole body is filled with a refreshing dampness.

But when she raised her hand to wipe it, she could clearly see that the water droplets had been shaken off, but her body was still very dry.

...Although there is no more trouble of humidity, it is still really weird.