Rebirth of farming for a living

Of course, this pavilion is Li Qiuyan's favorite place.

"It's better to sit down and enjoy the view."

Li Qiuyan invited everyone to sit down in the pavilion and talk, while holding Cui Qiong's hand and walking into the pavilion with a smile.

After coming in, Cui Qiong no longer cared about admiring the scenery.

The weather has not yet completely warmed up, and the stone benches are covered with thick cotton pads.

Cui Qiong paid no attention to such a thoughtful operation.

Her eyes fell directly on the table, and she couldn't move her eyes away.

There are a lot of food placed on this stone table, which looks pleasing to the eye.

There are snacks and candies.

In addition, there is a sweet fragrance that keeps flowing into the nose.

This sweet fragrance is the milk tea specially made by Li Qiuyan.

It is specially used to entertain these female guests.

The milk tea tastes mellow and fragrant, but not too sweet.

It tastes fragrant on the lips and teeth.

It is paired with red bean milk cake, chestnut cake, etc. specially made by Li Qiuyan.

Mrs. Cui Er complained: "This snack you made is too delicious!"

Look, everyone is sitting on the stone bench, sipping cakes and sipping milk tea, unable to stop at all.

Mrs. Cui finally controlled her urge to reach out for the cake again.

At this time, she had reasonable suspicion that Li Qiuyan did not intend to let everyone have lunch.

Mei Ruoqing also nodded fiercely, she loved drinking milk the most.

I think of the snowskin mooncakes that Li Qiuyan made back then, or the milk he found from Mei Ruoqing.

These foods are more than to her liking.

Once I eat it I can't stop.

Mei Ruoqing was thinking as she ate, this child Yanyan's cooking skills have improved a lot.

Mrs. Cui, her mother-in-law and her daughter-in-law were a little reserved before, but seeing that Mrs. Cui, Cui Qiong, and Mei Ruoqing were both very casual, they became more casual.

He was also generous with his praises and praised them while eating.

Li Qiuyan only pursed his lips in laughter at Mrs. Cui Er's joke. How could he not let everyone have lunch?

In order to entertain these distinguished guests, preparations have already begun in full swing in the kitchen.

These delicacies can only be regarded as pre-dinner snacks. They are small and exquisite. There are only two plates in total, so they can't be used as anything.

As expected, everyone felt that they had eaten a lot of snacks.

After wandering around the garden for a while, when I sat down at the table and smelled the tangy aroma of the dishes, I suddenly felt hungry again.

Not only are the snacks at Li Qiuyan’s house novel, but the dishes are also novel.

Several dishes were unheard of to these people.

Cui Qiong's favorite is the sweet shredded sweet potato.

To Li Qiuyan's surprise, Mrs. Cui was very good at eating spicy food.

Beads of sweat formed on my nose as I ate, and I couldn't stop eating.

Seeing her daughter-in-law's chopsticks going straight to the red plate, Mrs. Cui secretly swallowed several mouthfuls of saliva.

It's not that she doesn't like to eat, it's just that her body can't stand the spicy and delicious taste.

However, there were several non-spicy dishes on the table, which tasted wonderful, and Mrs. Cui was very satisfied with them.

The female family members were having a great time eating here.

The atmosphere at the men's table was also lively.

Compared to the female relatives, there are Mrs. Cui, mother-in-law and daughter-in-law who are not very familiar with each other.

The men here are all old acquaintances.

Even Wang Erniu, after being continuously trained by Li Qiuyan, was not shy when sitting at the same table as He Daru and Du Jinxin.

But he just made his position very clear.

Knowing that the topic around him was not relevant, he was busy pouring wine for everyone.

The wine Li Qiuyan prepared was the wine confiscated from He Daru.

Seeing Cui Zeyu and the others drinking happily one cup after another, He Daru quietly covered his chest.

That’s all, I’m going back soon anyway.

When you go back, you can have a good drink!

In addition to praising the food and wine, this topic was also discussed at the table.

Du Jinxin asked Jiang Zhe with concern: "When do you plan to leave?"

Jiang Zhe stood up and took the wine flask from Wang Erniu's hand and refilled it for everyone, while replying: "Just for the next few days, I will go back when everything is settled here."

If you rush early instead of late, you can be more relaxed when you go back early.

Li Qiuyan is not idle these days. After the New Year, many people come to her and want to do sugar business.

In short, as the production capacity could keep up, Li Qiuyan released three more places, with the same minimum price of [-] kilograms.

However, these three people were very ambitious. They said they were going far away, so they asked for [-] kilograms each.

Li Qiuyan is also happy to see the success.

The workshop has its own manager, and when Li Qiuyan is away, all he has to do is look at the list, get the money and deliver the goods.

As for Wang Erniu, after these days of training, it is more than enough to do a supporting job there.

Li Qiuyan planned to go to the palace to say something in two days before setting off back to Pingyuan Mansion.

"You want to go back?" Cui Zeyu keenly captured the key words.

Jiang Zhe smiled: "Yes."

Cui Zeyu nodded silently and raised his glass: "Bon voyage."

Women's minds are more delicate, so after saying this, there is no regrets.

When they heard that Li Qiuyan was leaving, Cui Qiong burst into tears: "Sister, I want to go back too."

"What are you doing back?"

Li Qiuyan scratched Cui Qiong's little nose, which was very funny.

Cui Qiong’s family, they just want to go back!

Definitely not for drinking milk tea!eat dessert!