NOVEL SIMPLE Chapter 107
Chapter 107: Isn’t it just fried rice?
Chapter 107 Isn’t it just fried rice?
“This popcorn is a bit of a surprise.”
“good to eat.”
“Miss Jane, what is this popcorn made of?”
Simply said, “Rice.”
Qin Che and the others were stunned. Is it the rice they knew that could only be crushed into powder for cooking?
Xu knew what they were thinking, Tang Zhen nodded and said, “It’s the rice you think.”
Before encountering the brief, the main function of rice is to cook a paste and make a nutrient solution.
Thinking of what Jian Yan had said to them about the various ways of eating rice, Tang Zhen ran to the table next to Jian Yan who was busy, “Little Jian, can you teach us the fried rice?”
“fried rice?”
Li Shaofeng trembled all over, staring a pair of willow eyes in shock and said, “What is that? Is it delicious?”
Lu Jinxiu and the others also cast inquiries and expectations at Jian Yan.
In a nutshell, he just wanted to say that it was delicious, but Father Rabbit jumped up excitedly, “Is that the fried rice I ate?”
“Have you eaten?” Lu Jinxiu turned her head to look at Father Rabbit.
“Eat.”
Daddy Rabbit nodded and said with a look of nostalgia, “To be honest, that fried rice is delicious, and it is two different delicacies from the big bugs.”
While speaking, he looked at Jian Yan and asked with a smile, “Baby, let’s have some fried rice.”
Lu Jinxiu and they looked at Jian Yan with shining eyes, expressions full of expectation.
In short, “···”
“Can.”
Isn’t just fried rice?
Since the big guys want to eat it, do it.
Anyway, there are a lot of rice and ingredients in the canteen. You can make not only egg fried rice, but also meat fried rice, vegetable fried rice, and fruit fried rice.
Decided, I will eat fried rice with fungus, insect legs and regular soup at night.
Alive with meat and vegetables.
But cooking fried rice requires rice, and rice needs to be cooked fresh.
This task was handed over to Tang Zhen in brief.
Tang Zhen, who was entrusted with an important task, blushed with excitement, and patted his chest to tell Jian Yan that it’s okay to give it to him.
Then, he was stopped in the first level.
Tang Zhen with a bowl in his left hand and a rice bag in his right hand stands in front of the pot with the largest capacity, his eyebrows twisted like caterpillars.
In other words, how many meters should I put for cooking?
Holding the bowl and making gestures for a while, Tang Zhenyi, who couldn’t make up his mind, gritted his teeth and turned his head to ask for help in brief.
Looking back at the pot he took out, the capacity is about the same as the largest rice cooker in her hotel, and he said, “The pot is half of the rice. After washing it, let it out. Remember that the water must be above the back of your hand. ”
“understood.”
With a clear weight, Tang Zhen was busy.
Luoyang was about to speak, and a short voice came, “Uncle Luo, please go and see if the bug’s leg was sent back?”
“good.”
Luoyang answered, got up and walked out.
After ten minutes, he came back with two fresh-keeping boxes.
“Send back two boxes, more than 500 legs, what should I do?”
“Take it out and rinse with clean water. After washing, soak it in concentrated salt water for half an hour and chop the cubes.”
The grasshopper here is too big, and one hind foot is worth a pig’s front leg. The method of cooking earth grasshoppers does not work.
In short, I plan to make grasshopper legs in the same way as braised pork knuckles.
As for why it is soaked in concentrated salt water, it is very simple. Although the system has identified the grasshopper hind feet as the best ingredients, it does not mean that the ingredients are clean. The concentrated salt water has the effect of disinfection and sterilization.
More than five hundred insect legs are piled together and the weight is a bit scary. Luoyang and the others are not timid and busy.
(End of this chapter)