The System Shuttle is Full of Blessed Wives

Afterwards, the two quickly made a pot of gnocchi soup, which was also one of Muyi’s favorite pasta dishes when he was a child.

The so-called gnocchi soup, the original method, is to directly tear the dough into small lumps, regardless of size and shape, and throw them into the pot after the flour is reconciled.

This way of eating is very simple and rude, just like eating reunion without filling, but the taste is slightly different.

However, in later generations, the practice of gnocchi soup has become more elaborate. It is no longer to pull the dough, but to pat it flat with the flour, and then cut it into strips as thick as fingers.

Because the dough is stretchable, the thick noodles can also be stretched a little longer, generally the width of an adult thumb. As for the thickness, it depends on whether it is stretched.

This kind of gnocchi soup tastes chewier than noodles, and is much simpler than the process of making noodles. Most importantly, it is very solid and very hungry.

For today’s noodle soup, Muyi cut into strips of thick noodles according to the practice of later generations. Fortunately, she returned with some condiments, which can enhance the taste of the food.

Seeing that Mu Yiren put the same seasonings in everyone’s bowls, the three women in the stove, seeing that the whole bottom of the bowl was filled with seasonings, all felt distressed.

Huang Qiuhua’s three women are used to being diligent and thrifty. Not only do they calculate the food for each meal, but even the seasoning is used. Like the current Muyi people, they don’t stop, neatly and simply put them into each bowl. Pour all kinds of seasonings.

“Xiao Mu, will this seasoning be too much?” Huang Qiuhua couldn’t help but said in distress.

It’s just a gnocchi, can’t it be enough to put some salt, as for so many seasonings? It’s so extravagant.

Liu Xiaocui swallowed her saliva and kept her eyes fixed on the bowl, “Yes~”

Liu Xiaocui looked a little distressed, but she was more looking forward to it. Who would put seasonings like this? It will definitely taste delicious later.

Mu Yiren disagreed, “Is there a lot? It’s all the seasoning that should be there.”

Seeing everyone’s expressions, Mu Yiren suddenly reacted and said with a smile, “It’s alright, I’ll go get some after I finish eating, this seasoning is originally for eating, if I don’t use it, it’s a pity, it’s a lump. , a good thing has to exert its own ultimate delicacy.”

Muyi, who has the habit of cooking in later generations, will take seasonings seriously. Besides, due to the conditions of this era, there are only so many kinds of seasonings, and they are not complete at all. If there are, she will definitely have more. Put a few.

When Mu Yiren said this, Huang Qiuhua was really speechless.

Well, she’s in charge of her things, and they just eat it.

This lunch, everyone is satisfied, happy, and smiling!

It was rare to be able to eat gnocchi soup, and with the addition of scrambled eggs, this lunch was even more rare, it was simply delicious.

Everyone unanimously praised Muyi people for their good craftsmanship. The gnocchi soup they made was extremely delicious. It was the best gnocchi soup they had ever eaten. The Muyi people were a little embarrassed.

There is no technical content in this noodle soup. For her, it is just a very simple pasta. They think it is delicious, mainly because it is eaten too few times.

Liu Xiaocui pouted and slandered to herself. She put so many seasonings and scrambled eggs with lard in it. Wouldn’t it taste good? It’s weird that it’s unpalatable!