Wang Family’s Peasant Woman: Raising kids and Making wealth

Chapter 215 Re-set up the stall



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Chapter 215 Re-set up the stall

Gu Chunzhu got into the kitchen and stopped asking Su Wangqin to work hard, and told him to play with his big bed.

She put the brown rice into the pot, and cut some lean meat for stir-frying. She bought it from the butcher's wife for the auntie of Baozipu. The advantage of living in the town is that she can buy fresh vegetables at any time.

An'an, it's done, mother will blanch the winter bamboo shoots in water and stir-fry the meat. Gu Chunzhu reached for the winter bamboo shoots, but did not find that the child had peeled two bamboo shoots, and the third one had already been peeled.

She hurriedly stopped and snatched the third bamboo shoot from An An's hand, Enough is enough, we won't be able to finish it if we have more, and we'll peel it tomorrow. If you do something bad, you won't be able to sell it after you've peeled it off.

Mother, I can help! An An also looked at Gu Chunzhu with a smile, and spread her small paws in front of Gu Chunzhu's eyes. Gu Chunzhu went to scoop up a ladle of water and rubbed it on her little hands to wash off the bamboo shoots.

The peeled bamboo shoot shells were thrown by Gu Chunzhu to the side of the chicken coop. Who knew that the two chickens were very picky eaters. After two bites, they stopped eating, and Gu Chunzhu ignored them later.

Seeing that the sky is getting dark, I eat early to save lamp oil while it is still bright, and it is not easy to gain weight if I eat early. Gu Chunzhu felt his flat belly, and estimated that he had lost about 20 kilograms. It was a blessing in disguise to be so tossed during this period of time.

An An is not so afraid of big roosters anymore, so Fei teased two chickens to eat bamboo shoots.

Gu Chunzhu let her play by herself and started busy in the kitchen. The bamboo shoots were cut into pieces and blanched in boiling water to remove the astringency of the bamboo shoots. After frying the sliced ​​lean meat and browning, the bamboo shoots were poured down, and one piece was stewed.

Little greedy cat, come and try the dishes for your mother. Gu Chunzhu shouted in the stove, An An stopped arguing with the two chickens, and ran over with her feet scattered.

The pouting little mouth opened, and Gu Chunzhu held the bamboo shoots between his chopsticks and blew it several times until it was not hot to touch his lips before stuffing it into this little mouth.

Crispy and delicious. An An's eyes narrowed with satisfaction.

Gu Chunzhu put the fried pork with winter bamboo shoots, and used a bowl to hold it upside down to prevent it from getting cold. Then, he cooked a winter melon soup and sprinkled a little shrimp skin to make it fresh.

The dried shrimp skin is sold by the rice grain store. It is said to be the kind of dried shrimp at the seaside. Gu Chunzhu thought that when he started fishing for river prawns this year, he could save some money by fiddling with shrimp skins made from river prawns.

There was also a salted egg minced meat that was steamed in the brown rice pot. A jar of salted eggs was sold to the county town, and one was left. It is also steamed today.

Time to eat--

Gu Chunzhu shouted, Xiao Cheng put down the picture scroll, Su Wangqin also put down his big bed and came over. The family was very active in calling for dinner.

The family of three gathered around the square table to eat. An An ate hum hum hum. Gu Chunzhu looked at her like a little pig. The roof here is tiled, and the house is made of bricks and mud.

Such a nice house doesn't have to be afraid of water leaks when it's windy and rainy. She breathed a sigh of relief, and it didn't take long for her to bring it up again. If this house belongs to her, it would be great, and she still needs to earn more money to buy a house! There is also Xiaocheng's academic problems.

After having dinner and washing up, I went to bed early and went to the town to set up a stall the next day.

The two children didn't make a fuss. Gu Chunzhu closed her eyelids and almost fell asleep. Suddenly she felt someone was staring at her. When she opened her eyes, she saw Su Wangqin's black eyes, like stars twinkling in his eyes, I will be able to paint tomorrow. , and let it dry for two days.

After turning his head around, he realized that he was talking about a big bed. This person's head is full of beds... Gu Chunzhu glanced at him angrily, and Su Wangqin saw it as a temptation.

His beautiful Adam's apple rolled, and his big hand reached into his underwear. This was his most excessive move in recent days. Gu Chunzhu was also a normal woman and did not stop his hooliganism.

It'll be fine in two days... Gu Chunzhu stopped when he saw that the fire was about to dry up.

Su Wangqin turned over and sighed lightly. How could these three or two days become so difficult...

Early the next morning, Gu Chunzhu got up. There was already sweet potato and brown rice porridge in the pot in the stove. Su Wangqin painted the big bed seriously in the yard.

After eating porridge, he went out and looked at Su Wangqin, remembering what happened last night, Gu Chunzhu turned his eyes around to ease the embarrassment in his heart, Brother Wang, I'm going to set up a stall.

Be careful, someone will call me if something happens. Su Wangqin raised his eyes, looked at Gu Chunzhu and then at the big bed. He struggled in his heart and gave up to accompany Gu Chunzhu to set up a stall or silently paint the big bed first.

I can paint it several times in the morning. I will see how Gu Chunzhu's winter bamboo shoots are sold in the afternoon, and then go back to Xiaohetou Village to shave the winter bamboo shoots, and collect the goods from He Laosan by the way.

Uncle Zheng has always been one of the early ones at the market. Although Zheng De's mother-in-law made some trouble, Gu Chunzhu did not shy away from putting the basket next to Uncle Zheng.

Morning, sir. Gu Chunzhu smiled and showed a row of white teeth. After putting the basket like that, he grabbed the bamboo shoots out of the basket and placed five or six in front of the stall, with some left in the basket.

Chunzhu, I'm sorry for what happened a few years ago. You tell Xiao Luo not to take it to heart. Uncle Zheng's eyebrows have three deep wrinkles. If he thinks that there is a troublemaker like Zheng De's mother-in-law, his life will not be smooth. where to go.

Xinlan, she is happy now.

, bought a house in the town, if it weren't for this incident, she would not have made up her mind to buy a house. Gu Chunzhu said lightly.

Uncle Zheng was relieved to hear what she said, and the two of them avoided this unpleasant matter and started chatting about family affairs. For example, her daughter-in-law's belly was big and round. If you like a girl, it would be better if you have an An An like this.

After chatting for a while, there were more people on the street, and the two of them also focused on setting up their stalls.

Winter bamboo shoots, crispy and raw winter bamboo shoots, after eating a family baby, they will jump up like winter bamboo shoots! Gu Chunzhu's exclamation seemed extraordinarily novel, and she was a familiar face selling river prawns, which immediately attracted many customers.

How do you sell these winter bamboo shoots? They are fresh. Can you peel them off and take a look?

Yo, isn't this a river shrimp seller? Why have you changed your career!

Look at the sincerity of your river prawns, just bring me a winter bamboo shoot.

The customers came over and over again, especially the old customers who had bought river prawns, who trusted her very much, and prepared to buy directly without saying a word. I thought of a good way.

Holding bamboo shoots, I went to the acquaintance of the stall owner and weighed a one-pound weight. I followed this standard, and the bigger one was charged one cent more, and the smaller one was less than one cent.

Generally, winter bamboo shoots are about the same size, which is acceptable to most guests.

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