Shokugeki no Imitation Chef

In the Chinese era, “Liu Pengxing” wanted to go to Liangshanbo, Shandong, to make a break with the dark cooking world before the duel in Beijing cuisine. At that time, he was confronted with him because of his luck. “Head, Asia Magazine”, a super-touch five-star!

The topic of the culinary showdown is “fried noodles”. The Asian Journal did not expect that the progress of “Liu Pengxing” would be so amazing, and Liu Pengxing’s cooking skills and theme were all better than the Asian Journal. .

Eventually, Kai You was forced to detonate and buried in the “Hubaoyi Cave” to bury his confidant general and dozens of chefs together …

Because they had fallen into the dark heart of the kitchen, and actually had a tendency to shake under the influence of “Liu Pengxing”, Kai You chose to “make a decisive decision” to prevent the dark cooking world from restricting their own ambition.

However, in the end, the Asian Journal used an unbelievably strong internal force to melt the chain on the foot of “Liu Pengxing” and caused him to escape from the collapsed Hubaoyi Cave …

In this show, the Asian Journal used a pair of cooking contests that made “Into the Dragon, Kai You”, from the boss of the dark cooking world, to the bare commander accompanied by the good friends “Langzi, Yan Xian” overnight. Past grand cooking methods!

That is to light the whole pond with oil, and then shake the noodles in the center, so that it can achieve the effect of “frying” with perfect heat.

Fried noodles are the most demanding of all types of noodle dishes. The truly perfect fried noodles not only have a wonderful color after frying, but also show “oneness”, that is, all the noodles show It is the same color!

And the ultra-tactile of Asia Magazine can perfectly control the fire!

Even after cooperating with his internal force, the flame temperature in the flow can be controlled to a certain extent …

Now more than 100 years have passed, Liu Pengxing used exactly the same method!

And compared with the fall finals, Liu Pengxing’s control of using “Tianxiong Flame Wheel” is even stronger …

When I was grilling saury, Liu Pengxing just had the ability to have the Asian Journal for a long time. Although he had the max proficiency directly, he was still a bit stiff in some skills.

The most important thing is that during the exploration of this time, Liu Pengxing found that the “Tianxiong Flame Wheel” uses the centrifugal force during rotation to make the fire uniform, and the “White Dragon Snake Training” uses the centrifugal force during rotation to make flour The dough technology that is fully mixed with water actually has the same thing!

The Asian Magazine’s “Tianxiong Fire Wheel” is purely dependent on his talented “super tactile”, and his unique skills, but the “White Dragon Snake Training” is the ancestral line of Luo family’s exploration and improvement for generations. stunt.

Therefore, after Liu Pengxing used the skill of “White Dragon Snake Training” and tried to integrate it into the “Tianxiong Fire Wheel”, this fame and fortune of the Asian Journal had a transformative change. After all, the Asian Journal was only a person, even It is Superman, and it is impossible to surpass the ancestral skills of the Luo family in the skill of twenty or thirty years!

And no matter how long the Luo family has inherited, no one has ever possessed “super touch” …

Liu Pengxing named this transformed metaphysical skill “Tianxiong Sunburning Wheel”, which has the combination of peak skills and tactile and fire control capabilities that exceed human limits!

The only weakness is probably that when it is used, the required “scene” is too large. If it is used in a general kitchen, there is a danger of turning into a malicious arson …

I saw that Liu Pengxing was throwing “Tianxiong Sunburning Wheel”, gradually turning his noodles from white to “fried” to golden yellow, suddenly shaking his hands and gradually returning the “fried noodles” back and preparing them aside The steamer became a dumpling.

Of course, the steamer has not yet begun to heat, it seems that it is ready to take the last step before submitting the dishes.

The last step of Liu Pengxing’s “fried noodles” is not “fried” but “steamed”!

“Oh? In order to make the taste smoother, do you want to steam it again after” fried “?”

“Stir-fry? I still think that this exaggerated scene is a bit strange to say” stir-fried “…”

“Indeed, I haven’t seen it in such a long time. Such a hugely expensive cooking scene!”

The judges were talking, and at this moment, a relatively young judge asked: “Wait, what should you do with the kerosene? If you keep burning, it will not help him to do the next cooking?”

“That’s right, it just looks hot … Replaced with us old men, we must already need first aid!”

“I hope that there will not be too many energetic young people to imitate this cooking method, otherwise the hospital’s burn department and firefighters will be busy …”

At this moment, everyone saw from the broadcast screen that Liu Pengxing put on an oxygen mask …

Then put a big barrel under the ring groove, and immediately pulled a wrench, the ring groove actually opened downward!

The original ring-shaped flame, because it was burning oil, when there was a flow gap, it suddenly became a flowing “fire river”!

When I saw the burning kerosene flowing out, I was shocked at the beginning, but immediately after the kerosene flowed directly into the barrel, a thick white smoke filled up …

Because Liu Pengxing was covered with glass around him, Bai Yan soared to the sky at first, and then immediately fell down, just crawling under everyone’s feet, but did not cause any impact. It seems that this is also the reason for the addition of glass walls.

“The density of this white gas … was dry ice added to the bucket?”

“It’s a” barbaric “solution!”

“This is the first time I have seen someone turn food into extreme sports?”

“The physical qualities he has shown before … are indeed worthy of his meal!”

The judges were also astounded by the production process of such large-scale fried noodles.

But in this way, although it is certain that Liu Pengxing will not be dangerous, what happened inside will not be seen for a while.

But no one is worried about the foul problem. After all, all the tools, kitchenware, and ingredients are pulled from the preparation area. Liu Pengxing certainly has no contraband, and there is no possibility of fouling …

As soon as Liu Pengxing’s white spirits were almost dissipated, “Nuo Nuo” had also announced that the three-hour game had ended, and then the ramen was presented from the first, and the players behind prepared in turn.

The ten judges are not ramen noodles, they have devoted most of their lives to ramen masters, they are demanding foodies, or Dojima Silver itself is an excellent cook, and it still has a high status in the cooking world. The standards for scoring in the finals are so strict that they will hurt the confidence of the players!

This is because the current “Sapporo Ramen Contest” is a youth competition after all, so they have shown mercy …

Otherwise, according to the tempers of the five masters, his ramen will only give a maximum of 80 points … symbolizing the “infinite” progress space.

If this standard is used, I am afraid that it will be difficult for players to distinguish their achievements, because … Is there a difference between ten and twenty?

But even so, the top ten players for the assessment have the highest score of only 49 points, and the lowest two have 20 points …

“Here is the eleventh contestant, Kurokiba, who is presenting cold cooking … Kurokiba players are only 16 years old this year, from Yuanyue College, hometown in Northern Europe, when they were young, they were missed by Miss Alice and Alice Mr. Wei discovered his talents in cooking. Since a very young age, he has been the head chef of a restaurant and studied at the Institute of “Yueyue International” … “Nono introduced the coolness of Kurokiba.

Liu Pengxing can be sure that this information is definitely not written by Kuroki Ryo himself. It is obviously that Alice wants to “conquer” a follower similar to Fei Sha because of her personal taste, to show that she is not worse than Erina …

Without wearing a headscarf, a dark wood field with a Matt haircut appeared, and he seemed to have no energy, and said lazily: “Please use it slowly, salmon ramen.”

On the top of the noodles he served, the top half was orange-red and soybean-sized particles, and the other half was fried two pieces of fish. Below, you can see a wide ramen and a white soup …

“Is this … salmon roe, and raw fried salmon?”

“Well, this smell smells, the soup should be chicken bone broth and stewed with fish bones!”

“It looks higher than the players just now …. how does it really taste, let’s taste it …”

Ten judges said that some sandwiched wide ramen, some sandwiched raw fried eel, some used a spoon to hold salmon roe, and some tried the soup base first!

At the moment of the food entrance, the eyes of tasting soup first were stagnant, the one who first tasted the wide noodles couldn’t help but “sucked” two mouthfuls, and the Doji silver that tasted the roe first was also a satisfied smile Close your eyes and taste carefully for a while, and the first to start with the fried salmon, this time is stunned chewing …

Finally, on the “Salmon Ramen” of No. 11 player Kurokiba, the judges no longer maintained a formal expression when tasting, but really enjoyed the cooking!

“Sure enough! The broth used in ramen is based on chicken bone broth. After entering the game, fish bones are added, and the flavor and umami are perfectly combined …”

“Is the salmon roe? This kind of high-end ingredients is rarely seen in ramen … before it is covered in ramen, it should be marinated with simple salt, and the size and gloss of the roe, Obviously it has been screened, let ’s call it ‘caviar of salmon’! “

Strictly speaking, “caviar” can only be marinated with sturgeon roe, and there are only three kinds of sturgeon roe, which can be used to make caviar …

The production of caviar does not seem complicated at first. The only marinade added is “salt”, and the only secret is quick!

After the sturgeon is stunned, the live fish take the seeds, and then take advantage of the fish roe before the * time limit, complete more than ten steps of cleaning, screening, and add a small amount of salt …

For Kuroki, a chef from a Nordic port tavern, the skill of making caviar is clearly already mastered, and even the technology of making “pseudo caviar” with relatively cheap caviar!

“You try this fried salmon! It will surprise you …”

“This, this is … the two floors are different?”

“Yes! The outside is raw fried salmon, and the middle part is … marinated salmon! And it has a salty taste. When it is also marinated, it is obviously added with fine brandy. ! It should have been pickled early this morning! “

“Raw fried and marinated, double taste, crispy and fragrant …”

“Do n’t just pay attention to those! This wide noodle itself … is not an ordinary ramen, with a fresh fishy smell around the mouth. After soaking in chicken bone fish soup, it does n’t seem so obvious, but if you look back carefully Absolutely different from ordinary ramen! “

“Huh? That’s right! This lasagna and the soup itself, together with raw fried salmon, is really wonderful!”

But Kurokiba sees that the atmosphere is good now, and consciously took out the headscarf and tied it to his head …

“Of course! You old guys have rusty tongues. It’s a bit reluctant to tell the taste? Is this wide ramen put in the belly of the salmon before cooking? Three minutes! “Said Kurokiba in combat form, arrogantly.

“Old, old guy?”

“It always feels like this guy is a bit different …”

“Okay, after that, it ’s time for scoring. Let ’s press the score of” Salmon Ramen “in your mind!”

Nono ’s voice also sounded at this time: “The eleventh Kuroki Ryo player, also a student of Yuanyue Academy, as the first Kuroki Raku who made a ramen that could impress the judges Players, what score will they get? Let us wait and see! “

“The score came out! God! This is the explosive high score of this game so far! It is mostly 7 points and 8 points, and there are two judges who gave a high score of 9 points! The final total score 78 points! It was nearly 30 points higher than the previous 49 points! “Nono announced a very high voice with a very excited voice.

“What? Only 78 points? Did any of you guys make a mistake, I …” Kurokiba’s eyes glared at once, and he looked like the judges’ theory, but was rushed up by other students around him.

Alice, who was far away, was still shouting, “What are you doing? Pulling his headscarf! The headscarf is the body!”

Among the players who played later, they also started to have some “high scores”.

Of course, now more than 60 points, basically even a high score!

During the period, Yuki’s “wild ramen”, Ryoko’s “brewed ramen” and so on, mostly hovered around 70 points, until the top 100 players completed the review, Kurokiba still maintained the highest score with 79 points …

After that, there was also Kazakura and two other unknown players, scoring 75 points.

“Okay, dear audience friends, the judges have returned after a short five-minute break to smooth the intestines and help digestion. Please look for the chrysanthemum brand Jianweixiaoshi tablets, depending on the trademark of the Lanshi Group … and the proprietary type of pasta Oh!”

After inserting a hard advertisement, Nono invited player 101 …

As I said before, while the world is booming in the cooking world, nature-related by-products have also prospered.

For example, the development of drugs such as Jianweixiaoshi is one of the keys to people in this world who can continue to taste various cuisines.

Of course, the “Jianweixiaoshi Tablets” sold through normal channels definitely do not have the effect of emptying the “inventory” instantaneously. Because of the problem of waste of resources, this special effects product can only be issued through application and review.

It is generally used for the present kind, which is provided to the judges in the task of “heavy” competition, and such a big event can only be used in the finals!

The Lans Group is also one of the only groups in the world that has the ability and power to produce this special effect medicine.

And Nono is advertising, it is purely civilian digestive pills …

“Next, I want to invite player No. 122 Ye … Ah … Mountain, Liang …” Nono was halfway talking, but couldn’t help but let out a sound.

But at this moment, no one cared about this charming voice … at least pretend not to care!

And the reason for this sound is that Ye Shanliang brought out his own ramen, a strong fragrance, overflowed when Ye Shanliang opened the soup pot!

Although it is an invisible and untouchable aroma, it is now instantly attracting everyone’s attention like the flame of Liu Pengxing before!

Even just by smell, it can make people sick …

“Do you stew broth?”

“But … what is this meat?”

“Indeed, under the smell of meat, there is still a certain wild taste, which is definitely not the meat of poultry and livestock!”

Finally, I saw Doji silver, who was very knowledgeable, and the first responded, exposing: “Is it bear meat?”

“Yes, next, please try my” Bear Meat Ramen “!”

“Wait, the taste in this soup … Is this broth mainly made of bear meat?” Asai couldn’t help asking.

“Yes, the bear meat above was prepared by me during the game. As for the broth … I cooked it during the preparation a day ago!” Ye Shan said brightly.

Smelling the taste of the ramen in front, Asai couldn’t help but say: “In addition to Miss Erina, and Liu Pengxing I saw yesterday, there are people who can use this” complete detonation “method Such a wild taste … “

“Of course, although they have the‘ God ’s Tongue ’, but the taste that is presented to the diners before taste is always fragrance! And I am the man who has mastered the fragrance!” Ye Shanliang said intoxicated.

Liu Pengxing is under the expression “I will quietly watch you pretend to beep” …

“Smell it? Then start tasting … After all, the bear meat, even if it smells very good, but when it is eaten, it may be covered in the mouth with a smell …”

The judges said that they started to eat rice dumplings, most of them tried ramen first, and the goal of a small portion of the dumplings was that the big piece of bear meat on it!

This time, no judges tried the soup first, but I was also worried that the smell of the soup was too heavy and would choke myself …

Because of the special nature of bear meat, and Ye Shanliang’s use of it to stew broth, the judges hesitated!

If the bear meat is used well, develop its unique flavor, which can make the dishes have the power of “wildness”, and make the diners feel “satisfied” in terms of taste and taste.

But directly using bear meat as the main ingredient for broth … Ye Shanliang is too confident no matter what he thinks!

Indeed, if it succeeds, bear meat broth will make “bear meat ramen” reach a peak, but if it fails, I am afraid that it will fall to the bottom of the valley, so that the soup and noodles are contaminated by the smell, and they are directly classified as “bad”. Here it is.

And now the young man in front of him just chose this extreme choice …

Psychologically, except for Dojima Silver who has an understanding of Ye Shanliang’s talents, the other judges do not think that just a 16-year-old boy can control the bear meat to this extent!

Also confident in Ye Shanliang is Liu Pengxing, because in the development of the original plot, after the control of the academy, Chaiqi thistle is also very optimistic about Ye Shanliang’s talent and wants to absorb him into the central cooking …

These are the other two of the Big Three. Fortunately, there is no such honor as Kyoko Pingzheng and Heimuchangliang!

After all, Ye Shanliang’s “God’s Smell” is almost the same level of talent as the “God’s Tongue” before Erina broke through the restrictions.

In order to get Ye Shanliang, the barley cut thistle cut off all external investors of the Shimi Spice Research Association, because he had controlled the college at that time, and other investors were also threatened by him. After all, compared to the Shimi Spice Research Society, The whole Yuanyue Academy is more important, and with the threat of being cut into thistle in all aspects of the island’s cuisine, investors can only choose to compromise …

Therefore, all the research projects were suspended ~ www.mtlnovel.com ~ and Ye Shanliang claimed to be “rewarding (♂?)”, Wanting to see Shimirun’s research continue, so he agreed to invite Yaqi cut thistle as he joined As the “remuneration” of the central gastronomy organization, Yachi cut thistle will continue to support his research, and Shimirun can also continue to be a professor in the research society!

The first step of Ye Shanliang is to defeat the truth in the assessment. The topic chosen at the time was “Bear Meat”!

Obviously, whether it is Ye Shanliang, or Ceylon cut thistle, this is the ingredient that best reflects Ye Shanliang’s ability.

Although in the original plot, Ye Shanliang lost, but a large part of the reason is because when he was developing the recipe, Shimirun was not around, and even Shimirun did not approve of his behavior, so he was used to Ye Shanliang, who was fighting side by side, couldn’t devote himself wholeheartedly …

The current “bear meat ramen” is obviously Ye Shanliang’s “successful work” in the true sense.

Although Shimirun is not in Hokkaido now, when Liu Pengxing was on the bus or train, he saw Ye Shanliang talking with people on the phone. The tone was different from the usual coldness and arrogance. Opposite the phone is his young girlfriend and even his daughter!

As for the relationship between the two, Liu Pengxing does not want to comment for the time being. Although Xi Jianrun has always had a kind of “momentum” with Ye Shanliang’s guardian and parents’ self-proclaimed … but it is only a momentum.

As for Ye Shanliang … Liu Pengxing always felt that he was “having no good intentions”, and did not know that waiting for the confused Shi Jianrun, after really realizing Ye Shanliang’s psychology, would he be under the brain, pointing at him and saying “Lao Niang has always put When you are a son, you actually want to sigh like “beep me”.

Of course, Liu Pengxing is just curious, and absolutely does not expect this moment to come, so to see the meaning of hilarity … (.)